Wine, Crab Muffins and a Sunset


Last year, I was missing my English golfing friends so much that I invited seven of them to visit and golf in Michigan.  Surely, I thought, they wouldn’t all say “yes”.   They had families, jobs, etc.  I would be lucky if one or two agreed to make the transatlantic trip. Right? Continue reading

Bisteeya – Possibly the best savory pie ever invented

It is New Years Eve, so it is time to bring our annual progressive dinner menu to life. As this year’s theme is Northern African food (my favorite), what better way to start than with a sweet, savory, crispy, steamy Bisteeya — or “pigeon pie” to the Berbers of Morocco.

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